Knitted Food
- Knitting
- Categories:Crafts
- Language:Others
- Publication date:
- Pages:120
- Retail Price:（Unknown）
- Size:200mm×255mm
- Publication Place:Sweden
- Words:（Unknown）
- Star Ratings:
- Text Color:Full color
Request for Review Sample
Through our website, you are submitting the application for you to evaluate the book. If it is approved, you may read the electronic edition of this book online.
Special Note:
The submission of this request means you agree to inquire the books through RIGHTOL,
and undertakes, within 18 months, not to inquire the books through any other third party,
including but not limited to authors, publishers and other rights agencies.
Otherwise we have right to terminate your use of Rights Online and our cooperation,
as well as require a penalty of no less than 1000 US Dollars.
Description
In Knitted Food Thea Rytter offers woollen ketchup or a cup of sweet strawberries knitted from red leftovers. Or how about filling the basket at the greengrocer with soft leeks, onions, corn, tomatoes and more. Bind up the healthy, the salty and the sweet with two sticks and a string, and let the children serve the most beautiful cakes and the softest snacks from the play kitchen.
Knitted Food offers vegetables, fruits and dishes that the children already know about and are both fun to make and play with. The book is perfect for getting rid of your yarn leftovers. Knitted Food contains 37 projects for everything from fruits and vegetables to sausages, snacks and cakes.
Author
Contents
Getting started
Sizes
Selecting yarn
Filling
Finish
Special techniques and abbreviations
Abbreviations
Techniques
The last details
Chain stitch
Chain sting flowers / millefleurs
French knots
Vegetables
Fruits
Cakes
Preview
Explore
Share via valid email address:
